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Craving a dish that packs a punch? This Spicy Thai Basil Chicken Stir-Fry is the answer! With its fragrant basil, vibrant vegetables, and tender chicken, this dish delivers authentic Thai flavors right to your table. Itβs quick to prepare, making it ideal for busy weeknights or a delightful weekend feast. Letβs dive into this delicious recipe and bring a taste of Thailand to your kitchen! π½οΈπ
Spicy Thai Basil Chicken Stir-Fry
Course: International FlavorsCuisine: ThaiDifficulty: Easy4
15
minutes15
minutes380
kcalIngredients
- For the Stir-Fry:
1 lb boneless, skinless chicken thighs, sliced π
2 tbsp vegetable oil π’οΈ
4 cloves garlic, minced π§
2-3 Thai red chilies, sliced πΆοΈ
1 red bell pepper, sliced πΆοΈ
1 cup green beans, trimmed π₯¦
1 cup fresh Thai basil leaves πΏ
- For the Sauce:
3 tbsp soy sauce π
2 tbsp oyster sauce π¦ͺ
1 tbsp fish sauce π
1 tsp sugar π¬
1 tsp cornstarch mixed with 1 tbsp water (optional for thickening) π
Directions
- Prepare the Sauce: In a small bowl, whisk together soy sauce, oyster sauce, fish sauce, sugar, and cornstarch mixture (if using). Set aside.
- Heat Oil: In a large skillet or wok, heat vegetable oil over medium-high heat.
- Cook Chicken: Add sliced chicken to the pan and stir-fry for about 5-7 minutes until cooked through.
- Add Aromatics: Add minced garlic and Thai chilies to the pan, cooking for an additional minute until fragrant.
- Stir-Fry Vegetables: Toss in the red bell pepper and green beans, stirring constantly for another 3-4 minutes until the vegetables are tender but still crisp.
- Combine with Sauce: Pour the sauce over the chicken and vegetables, stirring to combine. Cook for another 2 minutes until heated through and slightly thickened.
- Add Basil: Remove from heat and gently fold in the Thai basil leaves, allowing them to wilt.
Notes
- Adjust Spice Level: Feel free to modify the number of chilies based on your spice preference! πΆοΈπ₯
- Serve with Rice: This stir-fry pairs perfectly with jasmine rice or steamed rice for a complete meal. π
- Vegetarian Option: Substitute chicken with tofu or a mix of your favorite vegetables for a vegetarian version! π±
This Spicy Thai Basil Chicken Stir-Fry is a fantastic way to enjoy bold flavors in a quick and easy meal. Perfect for any night of the week, itβs sure to become a family favorite. Enjoy the vibrant tastes of Thailand in the comfort of your home! π½οΈβ€οΈ