The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Start your day with these Loaded Breakfast Burritos! Packed with eggs, sausage, cheese, and veggies, this easy recipe is perfect for a hearty breakfast.
Mornings just got a whole lot better with these Loaded Breakfast Burritos! Whether you’re fueling up for a busy day or hosting a casual weekend brunch, this recipe is your go-to solution for a satisfying breakfast. Filled with fluffy scrambled eggs, savory sausage, melted cheese, and fresh veggies, these burritos are as easy to make as they are delicious. Plus, you can customize them with your favorite ingredients! Ready in under 30 minutes, this recipe is perfect for beginners and a great way to meal-prep for busy mornings. Let’s roll into it!
Loaded Breakfast Burritos
Course: BreakfastCuisine: Mexican-AmericanServings
4
servingsPrep time
10
minutesCooking time
15
minutesCalories
420
kcalIngredients
- Filling
4 large eggs
¼ cup milk
½ tsp salt
½ tsp black pepper
½ cup cooked sausage or bacon (crumbled)
½ cup shredded cheddar cheese
½ cup diced bell peppers
¼ cup diced onions
- Assembly
4 large flour tortillas
½ cup sour cream (optional)
½ cup salsa (optional)
¼ cup chopped fresh cilantro
Directions
- Prepare the Eggs
- Whisk eggs, milk, salt, and black pepper in a bowl.
- Heat a nonstick skillet over medium heat and scramble the eggs until fluffy. Set aside.
- Cook the Veggies and Meat
- In the same skillet, sauté diced bell peppers and onions until tender (about 3–4 minutes).
- Add the cooked sausage or bacon to the skillet and mix well.
- Assemble the Burritos
- Warm the tortillas in the microwave or on a skillet for a few seconds to make them pliable.
- Spread a small amount of sour cream or salsa (if using) in the center of each tortilla.
- Layer scrambled eggs, the sausage-veggie mixture, and shredded cheese on top.
- Roll and Serve
- Fold in the sides of the tortilla, then roll it up tightly into a burrito.
- Serve immediately or wrap in foil for on-the-go meals.
Notes
- For a vegetarian option, skip the meat and add black beans or avocado.
- Meal-prep tip: Assemble and freeze burritos for up to a month; reheat in the microwave or oven.
- Add a drizzle of hot sauce for an extra kick!
Loaded Breakfast Burritos are the ultimate way to kick-start your morning. With their hearty filling and customizable ingredients, they’re a hit for busy weekdays or a relaxing weekend brunch. Whether you enjoy them fresh or make them ahead of time, these burritos are packed with flavor and will keep you full and energized. Give this recipe a try, and make breakfast the best part of your day!
