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Lemon Garlic Butter Chicken

Savor tender Lemon Garlic Butter Chicken with crisp green beans, all cooked in rich buttery goodness for a quick, delightful meal that impresses!

What is Lemon Garlic Butter Chicken?

Lemon Garlic Butter Chicken is a delightful and flavorful dish that brings together the richness of butter, the zesty brightness of lemon, and the aromatic allure of garlic. This easy-to-make recipe features succulent chicken breasts sautéed to golden perfection, paired with crisp-tender green beans. Ideal for weeknight dinners or special occasions, this homemade dish is sure to impress your family and friends with its delightful combination of flavors.

Ingredients & Measurements for Lemon Garlic Butter Chicken

– 4 boneless, skinless chicken breasts
– 1 pound fresh green beans, ends trimmed
– 3 tablespoons olive oil
– 4 tablespoons butter, divided
– 4 cloves garlic, chopped
– 1/4 cup chicken broth

How Long Does It Take to Make Lemon Garlic Butter Chicken?

The preparation time for Lemon Garlic Butter Chicken is relatively quick, making it a great choice for busy weeknights. From start to finish, you can expect the cooking process to take approximately 30 minutes. This means you can enjoy a homemade, delicious meal without spending hours in the kitchen. With its straightforward steps and minimal ingredients, this dish stands out as one of the best options for anyone looking to whip up something impressive yet easy. Enjoy the seamless blend of flavors and the nutritional benefits of this wholesome meal!

How to Make Lemon Garlic Butter Chicken (Step-by-Step Guide)

Step 1: Heat the Skillet

In a large skillet, heat 2 tablespoons of olive oil over medium heat. This will create a perfect base for cooking the chicken and infusing it with flavor.

Step 2: Cook the Chicken

Season the chicken breasts with salt and pepper. Once the skillet is hot, place the chicken in the skillet. Cook for about 5-7 minutes on each side, or until they are golden brown and cooked through. Once done, remove the chicken from the skillet and set it aside on a plate.

Step 3: Sauté the Green Beans

In the same skillet, add the remaining 1 tablespoon of olive oil along with the trimmed green beans. Sauté for about 3-4 minutes, or until they are tender but still crisp. This easy-to-make step ensures that your vegetables retain their vibrant color and crunch.

Step 4: Add Garlic to the Green Beans

Add the chopped garlic to the skillet with the green beans. Cook for an additional minute, stirring frequently to prevent the garlic from burning. The aroma of garlic will enhance the dish and complement the chicken beautifully.

Step 5: Combine Chicken and Broth

Pour in the chicken broth and return the cooked chicken to the skillet. Add 2 tablespoons of butter to the mixture. Cook for an additional 2-3 minutes, which allows the flavors to combine and develop into a rich sauce.

Step 6: Finish with Butter

To give your dish a luxurious finish, stir in the remaining 2 tablespoons of butter until melted. This will create a creamy, flavorful sauce that coats the chicken and green beans perfectly. Serve hot for the best homemade experience.

Pro Tips for Perfect Lemon Garlic Butter Chicken

– For a zesty twist, consider adding some lemon juice or lemon zest to the skillet during the final cooking stage for an extra burst of flavor.
– Make sure to check the internal temperature of the chicken; it should reach 165°F (75°C) for safe consumption.
– This quick recipe can be prepared in under 30 minutes, making it perfect for weeknight dinners without sacrificing taste.
– Feel free to customize the vegetables based on what you have on hand; asparagus or broccoli would also work great in this dish.

Best Cooking Techniques for Lemon Garlic Butter Chicken

Pan-Searing the Chicken

Pan-searing is an effective technique for achieving a golden-brown crust on the chicken breasts. Start with a preheated skillet and cook the chicken over medium heat, allowing it to develop flavor through caramelization.

Timing Your Cooking

Proper timing is crucial. Cook the chicken for 5-7 minutes per side and ensure it reaches an internal temperature of 165°F (75°C) to guarantee it is fully cooked and juicy.

Perfectly Sautéing Green Beans

To maintain their vibrant color and crunch, sauté the green beans briefly in hot olive oil. Cooking them for about 3-4 minutes should allow them to soften without losing their crispness.

Building Flavor with Garlic and Broth

Adding minced garlic to the sautéed green beans enhances the depth of flavor. Sauté it just until fragrant, then deglaze the skillet with chicken broth to lift the browned bits from the bottom, infusing the dish with additional taste.

Finishing with Butter

Incorporating butter at the end of cooking adds richness and a velvety finish. Stirring in the remaining butter once the chicken is back in the skillet enhances the overall flavor and texture of the dish.

FAQs About Lemon Garlic Butter Chicken

How long should I cook Lemon Garlic Butter Chicken?

Each chicken breast should be cooked for about 5-7 minutes on each side, ensuring they reach an internal temperature of 165°F (75°C).

Can I make Lemon Garlic Butter Chicken ahead of time?

Yes, you can prepare Lemon Garlic Butter Chicken ahead of time. Cook the chicken and green beans, then store them in an airtight container in the refrigerator for up to 3 days.

What are good sides to serve with Lemon Garlic Butter Chicken?

Lemon Garlic Butter Chicken pairs well with rice, quinoa, or mashed potatoes, and a fresh salad can complement the meal nicely.

Can I use frozen green beans for this recipe?

Yes, you can use frozen green beans; just be sure to thaw and drain them before sautéing to prevent excess water from interfering with the cooking process.

Is Lemon Garlic Butter Chicken suitable for meal prep?

Certainly! This dish is ideal for meal prep, as it reheats well and maintains its flavor, making it a convenient choice for lunches or dinners throughout the week.

Final Thoughts on Lemon Garlic Butter Chicken

Lemon Garlic Butter Chicken with Green Beans is a delightful dish that balances savory flavors with a hint of citrus, making it a wonderful choice for weeknight dinners or special occasions. The combination of tender chicken, vibrant green beans, and rich butter garlic sauce not only satisfies the palate but also offers a nutritious meal option. This recipe is quick, simple, and perfect for those looking to enjoy a home-cooked meal without spending hours in the kitchen. So gather your ingredients and experience the mouthwatering taste of this dish today!

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