The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
What is Simply Parmesan Chicken?
Simply Parmesan Chicken is a delightful and easy-to-make dish that combines the savory flavors of Parmesan cheese with the crispy texture of a perfectly breaded chicken breast. This homemade recipe is not only quick to prepare but also an excellent way to elevate your weeknight meals. With its simple ingredients and straightforward cooking methods, Simply Parmesan Chicken is perfect for anyone looking to impress family or friends without spending hours in the kitchen.
Ingredients & Measurements for Simply Parmesan Chicken
– skinless, boneless chicken breast (8 ounces)
– 1 large egg
– 1 tablespoon heavy cream
– 1 ½ ounces crushed pork rinds
– 1 ounce grated Parmesan cheese
– ½ teaspoon salt
– ½ teaspoon garlic powder
– ½ teaspoon red pepper flakes (optional)
– ½ teaspoon black pepper
– ½ teaspoon Italian seasoning
– 1 tablespoon ghee (clarified butter)
– ½ cup tomato sauce (like Rao’s®)
– ¼ cup shredded mozzarella cheese
How Long Does It Take to Make Simply Parmesan Chicken?
Preparing Simply Parmesan Chicken is a swift process that can easily fit into any busy schedule. From start to finish, you can expect to spend about 30 minutes in the kitchen. This includes preparation time and cooking, making it an ideal choice for a delicious, homemade meal without the long wait. Enjoy the convenience and flavor of Simply Parmesan Chicken any night of the week!
How to Make Crispy Parmesan Chicken Delight (Step-by-Step Guide)
Step 1: Prepare the Oven
Move the oven rack to about 6 inches from the heat source and preheat the broiler.
Step 2: Flatten the Chicken
Carefully slice the chicken breast horizontally, leaving about a half inch uncut on one side. Open it up like a book and flatten it to about ½ inch thick.
Step 3: Mix the Wet Ingredients
In a bowl, whisk together the egg and heavy cream until well combined to create a smooth mixture.
Step 4: Prepare the Breading Mix
In another shallow dish, mix the crushed pork rinds, grated Parmesan cheese, salt, garlic powder, red pepper flakes (if using), black pepper, and Italian seasoning until evenly distributed.
Step 5: Bread the Chicken
Dip the flattened chicken into the egg mixture, ensuring it’s fully coated, then press it into the breading mix to cover both sides generously, making sure to press it firmly for a thicker crust.
Step 6: Cook the Chicken
Heat a skillet over medium-high heat and add ghee. Cook the chicken in the skillet for about 3 minutes on each side, or until it’s cooked through and the juices run clear. Use a meat thermometer to check that it has reached at least 165 degrees F (74 degrees C). Handle the chicken gently to keep the coating intact.
Step 7: Add Sauce and Cheese
Place the cooked chicken on a baking sheet and spread the tomato sauce over it. Sprinkle shredded mozzarella cheese on top evenly.
Step 8: Broil to Perfection
Broil in the oven for about 2 minutes, or until the cheese is melted and starting to brown. Keep an eye on it to prevent burning.
Pro Tips for Perfect Crispy Parmesan Chicken Delight
– Ensure the chicken is evenly flattened for consistent cooking and easy breading.
– For added flavor, marinate the chicken in Italian seasoning for 30 minutes before cooking.
– Feel free to experiment with other cheeses like provolone or gouda for variation.
– Serve with a side of salad or veggies for a complete and healthy meal.
– This easy-to-make and quick recipe is perfect for weeknight dinners or meal prep options!
Best Cooking Techniques for Crispy Parmesan Chicken Delight
Proper Flattening for Even Cooking
Flattening the chicken breast ensures that it cooks evenly and quickly. This technique helps to create a consistent thickness, which is essential for achieving a perfectly cooked chicken piece without dry spots.
Using a Meat Thermometer for Precise Cooking
To guarantee that your chicken is cooked to perfection, use a meat thermometer. Chicken should reach an internal temperature of 165 degrees F (74 degrees C) to ensure both safety and juiciness.
Double Coating for Ultimate Crispiness
For an extra crispy texture, consider double-dipping your chicken. After the first coating with the egg and pork rind mixture, let it set for a moment, then dip it again in the egg and coat it with the mixture for a thicker crust.
Perfectly Broiling for Melty Cheese
When broiling the chicken, keep a close eye on it to prevent burning. Broiling for just a couple of minutes allows the mozzarella to melt beautifully and develop a delightful golden color.
Resting the Chicken for Juiciness
Let the chicken rest for a few minutes after cooking before serving. This allows the juices to redistribute, ensuring a moist and flavorful bite.
FAQs About Crispy Parmesan Chicken Delight
How long should I cook Crispy Parmesan Chicken Delight?
Cook the chicken in the skillet for approximately 3 minutes on each side, ensuring it reaches an internal temperature of 165 degrees F (74 degrees C).
Can I make Crispy Parmesan Chicken Delight ahead of time?
Yes, you can prepare the chicken and breading in advance. Refrigerate the breaded chicken for a few hours or overnight, then cook it when ready to serve.
What can I use instead of pork rinds for a breading substitute?
If you prefer not to use pork rinds, you can substitute them with almond flour or crushed seasoned breadcrumbs for a different texture and flavor.
Is it possible to bake Crispy Parmesan Chicken Delight?
Yes, you can bake the chicken instead of frying. Place the breaded chicken on a baking sheet and bake at 400 degrees F (204 degrees C) for about 20-25 minutes, or until it reaches the right temperature.
Can I freeze leftovers of Crispy Parmesan Chicken Delight?
Yes, leftover chicken can be frozen. Make sure to store it in an airtight container. Reheat it in the oven to maintain its crispiness.
Final Thoughts on Crispy Parmesan Chicken Delight
Crispy Parmesan Chicken is a delightful dish that perfectly balances flavor and texture, making it a fantastic addition to any weeknight dinner. The combination of the crunchy pork rind coating, the savory Parmesan, and the gooey mozzarella, topped with a rich tomato sauce, elevates a simple chicken breast to a restaurant-quality meal. Whether you’re following a low-carb lifestyle or simply looking for a tasty dish, this recipe is sure to impress. Enjoy this flavorful meal, and consider experimenting with variations to suit your taste preferences.
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Try these easy recipes today and explore the delicious possibilities of cooking with Parmesan!
