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Mediterranean Shrimp Delight

Savor the flavors of the Mediterranean with this quick, one-pan shrimp dish—perfectly seasoned, tender shrimp cooked to perfection in just minutes!

What is Mediterranean Shrimp Delight?

If you’re looking for a quick, flavorful, and satisfying meal, the One-Pan Mediterranean Shrimp Dish is the ideal solution. This dish combines succulent shrimp with aromatic spices and fresh ingredients, making it a delicious option for any weeknight dinner or special occasion. Not only is this recipe easy to prepare, but it also captures the essence of Mediterranean cuisine, known for its vibrant flavors and healthy ingredients. Whether you’re cooking for yourself or entertaining guests, this dish is sure to impress.

Ingredients & Measurements for Mediterranean Shrimp Delight

– 1 pound large shrimp (40 to 50 per pound), peeled and deveined, with tails on or off (fresh or thawed if frozen)
– 1 teaspoon kosher salt, divided
– 1/2 teaspoon ground black pepper, divided
– 2 tablespoons extra virgin olive oil
– 1 small red onion, chopped
– 2 cloves garlic, minced (about 2 teaspoons)

How Long Does It Take to Make Mediterranean Shrimp Delight?

This One-Pan Mediterranean Shrimp Dish can be prepared in about 15 minutes, making it one of the best choices for busy weeknights. Utilizing just a single pan not only simplifies the cooking process but also minimizes cleanup, allowing you to enjoy your meal without the stress of extensive preparation. With the combination of fresh ingredients and bold flavors, this easy homemade recipe is a perfect option for those who want to savor a taste of the Mediterranean without spending hours in the kitchen. Whether you’re a novice cook or someone experienced looking for a quick go-to recipe, this Mediterranean shrimp delight is truly a must-try.

How to Make Mediterranean Shrimp Delight (Step-by-Step Guide)

Step 1: Season the Shrimp

Start by seasoning the shrimp with 1/2 teaspoon of kosher salt and 1/4 teaspoon of ground black pepper in a bowl. Mix well to ensure the shrimp are evenly coated. Set aside for later.

Step 2: Heat the Olive Oil

Heat 2 tablespoons of extra virgin olive oil in a large pan over medium heat. Allow the oil to warm up, but be careful not to let it smoke.

Step 3: Sauté the Red Onion

Add the chopped small red onion to the hot oil. Sauté for about 3-4 minutes, stirring occasionally, until the onion becomes translucent and fragrant.

Step 4: Add the Garlic

Introduce 2 cloves of minced garlic to the pan. Cook for an additional 30 seconds, stirring constantly to avoid burning, until the garlic is fragrant.

Step 5: Add the Shrimp

Carefully add the seasoned shrimp to the pan, spreading them out in a single layer for even cooking. Let them cook for 2-3 minutes without moving them.

Step 6: Flip the Shrimp

Using tongs or a spatula, flip the shrimp over and cook for another 2-3 minutes. They should turn pink and opaque when fully cooked.

Step 7: Final Seasoning and Serve

Before serving, season the shrimp with the remaining 1/2 teaspoon of kosher salt and the remaining 1/4 teaspoon of black pepper. Mix gently to combine and enjoy your delicious, easy-to-make Mediterranean shrimp dish.

Pro Tips for Perfect Mediterranean Shrimp Delight

For the best homemade experience, use fresh shrimp if possible, and make sure not to overcook them, as they can become tough. This quick recipe is not only easy to make but also packed with flavor, making it an ideal choice for a weeknight dinner or a special occasion.

Best Cooking Techniques for Mediterranean Shrimp Delight

Seasoning the Shrimp

Properly seasoning the shrimp is essential for enhancing the flavors. Use kosher salt and freshly ground black pepper to ensure even distribution and to avoid over-salting.

Sautéing

Sautéing is an effective cooking method that provides quick and even cooking. By starting with the onions and garlic, you build a flavor base before adding the shrimp. Ensure the oil is hot enough to prevent the shrimp from steaming.

Cooking Shrimp to Perfection

Shrimp cook quickly, typically requiring only 2-3 minutes per side. Look for a change in color to pink and opaque to indicate doneness. Overcooking can result in rubbery shrimp, so monitor closely.

Using Fresh Ingredients

Whenever possible, opt for fresh ingredients like shrimp, garlic, and onions. Fresh items deliver superior flavor and texture compared to frozen or pre-packaged options.

FAQs About Mediterranean Shrimp Delight

How long should I cook Mediterranean Shrimp Delight?

Cook the shrimp for a total of 4-6 minutes, flipping them halfway through until they are fully pink and opaque.

Can I make Mediterranean Shrimp Delight ahead of time?

While shrimp are best served fresh, you can prepare the onion and garlic mixture in advance. Reheat them before adding the shrimp for a quicker cooking process.

What can I serve with Mediterranean Shrimp Delight?

Consider pairing this dish with rice, quinoa, or a fresh Mediterranean salad to complement the flavors. You can also serve it with crusty bread for a complete meal.

Can I use frozen shrimp for Mediterranean Shrimp Delight?

Yes, you can use frozen shrimp. Just make sure to thaw them thoroughly under cold running water or overnight in the refrigerator before cooking.

What variations can I make to Mediterranean Shrimp Delight?

Feel free to add vegetables like bell peppers, cherry tomatoes, or spinach for added nutrition and flavor. You can also incorporate herbs like parsley or basil for a more vibrant taste.

Final Thoughts on Mediterranean Shrimp Delight

This One-Pan Mediterranean Shrimp Dish is a quick and easy recipe that perfectly melds flavors, offering a deliciously fresh taste of the Mediterranean. The combination of garlic, onion, and perfectly cooked shrimp creates a vibrant dish that’s not only satisfying but also healthy. Whether served alone or with a side of your favorite grain or salad, this recipe is sure to impress family and friends alike. Enjoy this delightful dish and savor the rich flavors that come together in just a few simple steps.

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