The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Craving the comforting flavors of pumpkin pie but need a quick breakfast? Try these Pumpkin Pie Overnight Oats! Perfect for a fall-inspired start to your day. 🍁✨
🎃 Pumpkin Pie Overnight Oats 🍂
Course: Traditional Moroccan MealCuisine: SpanishDifficulty: EasyServings
servings
1
Prep time
15
minutesCooking/ Cooling Time
4
hourscalories per serving
200
kcalIngredients
1/2 cup rolled oats 🌾
1/2 cup milk (or dairy-free alternative) 🥛
1/2 cup plain Greek yogurt 🥄
1/4 cup canned pumpkin puree 🎃
1 tablespoon maple syrup 🍁
1/2 teaspoon pumpkin pie spice (or a mix of cinnamon, nutmeg, and ginger) 🧂
1/4 teaspoon vanilla extract 🍦
Directions
- Mix Ingredients: In a jar or airtight container, combine rolled oats, milk, Greek yogurt, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract. Stir well to combine. 🥄
- Refrigerate: Cover the container and refrigerate overnight (or for at least 4 hours) to let the flavors meld and the oats soften. 🌙
- Serve: In the morning, give the oats a good stir. Top with your favorite toppings like chopped nuts, granola, or a bit of whipped cream if you’re feeling indulgent. 🍯🍂
- Enjoy: Dig in and enjoy a cozy, pumpkin pie-inspired breakfast that’s both delicious and nutritious! 🎉🍽️
Notes
- Optional toppings: chopped nuts, granola, or a dollop of whipped cream 🌰🍯
What’s your favorite fall breakfast? Share your pumpkin pie twists or other seasonal favorites in the comments below! 🍂👇
